Ingredients:

• 8 oz cream cheese (softened)
• 1/4 cup butter (softened)
• 1/4 cup coconut oil (melted)
• 1/4 cup powdered erythritol (or sweetener of your choice)
• 1/2 cup freeze-dried strawberries (crushed into powder)
• 1/2 tsp vanilla extract
• Pinch of salt

Method:

1. Prep Your Ingredients:

   • Make sure your cream cheese and butter are softened to room temperature.
   • If you don’t have strawberry powder, you can crush freeze-dried strawberries into a fine powder using a food processor or blender.

2. Blend the Base:

   • In a mixing bowl, combine the softened cream cheese, softened butter, and melted coconut oil.
   • Using an electric mixer or a whisk, blend the ingredients until smooth and creamy.

3. Add Sweetener & Flavor:

   • Add the powdered erythritol (or any sweetener you prefer), the vanilla extract, and a pinch of salt.
   • Then, add the crushed freeze-dried strawberry powder and mix thoroughly until all ingredients are fully incorporated and the mixture has a smooth, pinkish color.

4. Shape the Fat Bombs:

   • Line a baking sheet with parchment paper or use silicone molds for easy removal.
   • Scoop the mixture using a spoon or small cookie scoop and roll them into balls. You can also press the mixture into silicone molds if you prefer a more uniform shape.
   • You should end up with about 12-14 fat bombs, depending on size.

5. Chill and Set:

   • Place the fat bombs on the baking sheet or in the molds and refrigerate for at least 1-2 hours, or until they firm up.
   • If you’re in a rush, you can also freeze them for about 30 minutes to speed up the process.

6. Serve & Store:

   • Once set, remove the fat bombs from the fridge or freezer and enjoy!
   • Store the fat bombs in an airtight container in the fridge for up to 1-2 weeks. They can also be frozen for longer storage.

Nutritional Information (Per Fat Bomb, approximate):

• Calories: 120-130 kcal
• Fat: 12g
• Protein: 1g
• Carbohydrates: 2g
  • Fiber: 1g
  • Net Carbs: 1g
• Sugar: 0g

These fat bombs are an excellent source of healthy fats, low in carbs, and perfect for your keto or low-carb lifestyle.